Besan toast

Name: Besan toast
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Cuisine: Indian
Ingredients: 4 tbsp besan; 1 tsp salt; 1 tsp turmeric powder; 1 tsp cumin seeds or jeera; water as per requirement; 4 bread slices; 2 tsp oil; seasoning as per choice; 1 onion; 0.5 cup coriander leaves

by Pooja Batla (@poojabatla)

Prep Time

5min

Cook Time

5min

Total Time

10min

IndianBreakfastSnackSideVegetarian

When u r bore with besan cheela try this one out in your breakfast or evening snacks

Ingredients

2 Servings

(1 serving = 2 toasts)

For base

4tbsp
besan
1tsp
salt
1tsp
turmeric powder
1tsp
cumin seeds or jeera
water as per requirement
4
bread slices
2tsp
oil
seasoning as per choice
1
onion
1/2cup
coriander leaves

Method

Let’s prepare

In a bowl add besan,salt,turmeric,jeera and give it a mix
Add water to set a flowing consistency
Add onion and coriander leaves and give it a mix
Take one bread slice at a time and dip it into the batter
In a non stick pan add little oil and put the dipped slice over it
Add little more batter on the top
Cover it and let it cook on simmer till it’s done till inside from both sides
Garnish with ur favourite seasoning
Serve hot

Tips & Tricks

Cook on a very slow flame so that besan can be cooked till inside

Recipe by

Pooja Batla

(@poojabatla)

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