A spicy and creamy macaroni dish with green chilies, garlic, onion, and ginger.
Ingredients
2 Servings
(1 serving = 1 bowl)
- 200gmacaroni
- 2piecegreen chili
- 2gchili flakes
- 2gchopped garlic
- 2gchopped onion
- 2gchopped ginger
- 100mLcooking cream
- 2pieceegg
- 1tbspolive oil
- Salt
- Peper
How to make Spicy Macaroni
Put the pan on the burner and heat it.
Add olive oil to the heated pan.
Add chopped garlic, onion, and ginger to the pan and sauté until fragrant.
Add the eggs to the pan and mix well.
Add chopped green chilies and chili flakes to the mixture.
Mix in the cooking cream and cooked macaroni until well combined.
Tips & Tricks
Adjust the amount of chili flakes according to your spice preference.
You can add some grated cheese on top for extra flavor.
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