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Nigerian Suya Spice recipe
5.0
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From 1 rating
Prep Time
10min
Cook Time
5min
Total Time
15min

A spicy and flavorful seasoning mix perfect for grilling, roasting, and sautéing meats and vegetables. This Nigerian Suya Spice adds a delicious kick to any dish. Specifically use for Nigerian suya and also used as an alternate for spicing ur meats, fish , shrimps and lots more

Ingredients

10 Servings
(1 serving = 1 tbsp)
  • 2piece
    Crushed Bouillon Cubes (preferably Maggi cubes)
  • 2tbsp
    Garlic Powder
  • 2tbsp
    Ground Ginger
  • 2tbsp
    Hot Red Pepper (Cayenne Works)
  • 2tbsp
    Onion Powder
  • 4tbsp
    Roasted Groundnut (peanut powder also works in a pinch) or Nigerian kulikuli crunchy snack ( ground to powder)
  • 2tbsp
    Smoked Paprika
  • 1tbsp
    White Pepper

How to make Nigerian Suya Spice

  1. Combine all the ingredients in a bowl.

  2. Mix thoroughly until well combined.

  3. Store in an airtight container for future use.

Tips & Tricks

  1. Use suya spice to season meats, vegetables, or even seafood.

  2. Try rubbing it on grilled ribs or roasted Brussels sprouts.

  3. For a shortcut to street food flavor, grill suya shrimps in the oven.

  4. Pair suya spice with jollof spaghetti for a delicious meal.

Reviews

5.0
starstarstarstarstar
From 1 rating
o

omalicha

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Must have for every kitchen. It's always comes in handy for a delicious cooking

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Recipe by

Chinedu promise omalicha precious

(@omalicha)

Apart from being a food lover😋 am a Beauty and wellness consultant 🙋‍♀️ Health advocate for vaginacare . I offer free consultation and recommend...

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