A flavorful blend of spices perfect for seasoning chicken before grilling, roasting, or frying.

Homemade Chicken Seasoning recipe
Prep Time
5min
Cook Time
10min
Total Time
15min

Ingredients

10 Servings
(1 serving = 1 tbsp)
  • table salt
    table salt
    1tbsp
  • seasoned salt
    seasoned salt
    1/2tbsp
  • black pepper, fresh ground
    black pepper, fresh ground
    1tbsp
  • smoked paprika
    smoked paprika
    1tbsp
  • chili powder
    chili powder
    2tsp
  • granulated garlic
    granulated garlic
    2tsp
  • oregano
    oregano
    1 1/2tsp
  • ground cumin
    ground cumin
    1tsp
  • cayenne pepper
    cayenne pepper
    1/4tsp

How to make Homemade Chicken Seasoning

  1. Step 1

    Measure and pour all of the ingredients into an empty spice shaker or bowl.

  2. Step 2

    Close the lid and shake vigorously to completely blend the ingredients together.

  3. Step 3

    Transfer the homemade chicken seasoning to an airtight container or spice jar for storage.

  4. Step 4

    Use the seasoning generously to season chicken before grilling, roasting, or frying.

Nutrition (per serving)

Calories

3.6kcal (0.18%)

Protein

0.1g (0.3%)

Carbs

0.8g (0.27%)

Sugars

0.1g (0.1%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Store the seasoning in a cool, dry place to maintain its freshness.

  2. Adjust the amount of cayenne pepper to control the spiciness of the seasoning.

FAQS

  1. What is the best way to use homemade chicken seasoning for grilling?

    To get the most flavor from your homemade chicken seasoning, generously coat your chicken with the blend before grilling. Allow the chicken to marinate for at least 30 minutes to an hour for the spices to penetrate the meat, enhancing the flavor.

  2. Can I make substitutions in the homemade chicken seasoning recipe?

    Absolutely! If you don't have certain spices on hand, you can substitute smoked paprika with regular paprika or omit cayenne pepper for a milder flavor. You can also adjust the salt levels based on your dietary needs, using low-sodium salt if preferred.

  3. How should I store homemade chicken seasoning to keep it fresh?

    Store your homemade chicken seasoning in an airtight container or spice jar in a cool, dark place. Properly stored, it can last for up to six months without losing its flavor. Just make sure to keep it away from moisture and direct sunlight.

  4. Is this homemade chicken seasoning suitable for low-sodium diets?

    Yes, you can easily modify this homemade chicken seasoning for a low-sodium diet by reducing or omitting the table salt and seasoned salt. You can enhance the flavor with more herbs and spices like garlic powder and oregano without adding extra sodium.

  5. What dishes pair well with chicken seasoned using this homemade blend?

    Chicken seasoned with this homemade blend is versatile and pairs well with a variety of dishes. Serve it alongside grilled vegetables, a fresh salad, or over rice for a complete meal. It also complements sides like mashed potatoes or quinoa beautifully.

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