Carrot or Celery Sticks with Dip
A simple and healthy snack option featuring finger-sized carrot or celery sticks served with your choice of hommus or tzatziki. Perfect for a quick bite or a light snack.
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Ingredients
Carrots or Celery sticks4- serve hommus or tzatziki dip1
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How to make Carrot or Celery Sticks with Dip
- Step 1
Slice carrots or celery sticks into finger-sized portions.
- Step 2
Serve with hommus or tzatziki.
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Tips & Tricks
Add some toasted Lebanese bread for an extra crunch.
FAQS
Can I use other vegetables instead of carrots or celery?
Yes, you can use other crunchy vegetables like cucumber or bell pepper sticks.
What type of dip works best with this recipe?
Hommus and tzatziki are great options, but you can also try guacamole or a yogurt-based dip.
How do I toast Lebanese bread?
Cut the bread into small pieces and toast it in the oven at 350°F (175°C) until crispy.
Can I prepare this snack in advance?
Yes, you can slice the vegetables ahead of time and store them in an airtight container in the fridge. Add the dip just before serving.
Is this snack suitable for kids?
Yes, this is a healthy and kid-friendly snack option.
Missy Robinson
(@missyrobinson)
Missy Robinson | Mental Health & Weight-Loss Mentor, Travel & Lifestyle Influencer in training. High-protein, low-carb meals that fuel transformation.
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia