A classic Filipino dish featuring chicken drumsticks simmered in a savory and tangy sauce.
Ingredients
Main Ingredients
- 7pcs chicken drumstick
- 2laurel leaves
- 1/2cupsugar
- 2chopped onions
- 10clovegarlic
- 1 1/2cupvinegar
- 1/3cupcooking oil
- 2cupssoy sauce
- 1/4cupfish sauce
- 3pcs star anise
- 1tspblack pepper
- 3red chillies, chopped
- 1cupwater
Nutrition (per serving)
Calories
415.9kcal (20.79%)
Protein
11.6g (23.1%)
Carbs
57.7g (20.99%)
Sugars
25.4g (50.76%)
Healthy Fat
15.7g
Unhealthy Fat
2.5g
% Daily Value based on a 2000 calorie diet
How to make Chicken Adobo
Cooking Instructions
In a pot, combine 1 cup of water, soy sauce, black pepper, half of the chopped garlic, and chopped red chillies. Add the chicken drumsticks and bring to a boil.
Remove the chicken from the pot and set aside the broth.
In a pan, heat the cooking oil and sauté the drumsticks with fish sauce. Add the remaining chopped garlic, onions, and star anise.
Transfer the sautéed chicken, onion, and garlic back into the pot with the broth. Add sugar, bring to a boil, then add vinegar and laurel leaves.
Serve the Chicken Adobo hot.
Nutrition (per serving)
Nutrition (per serving)
Calories
415.9kcal (20.79%)
Protein
11.6g (23.1%)
Carbs
57.7g (20.99%)
Sugars
25.4g (50.76%)
Healthy Fat
15.7g
Unhealthy Fat
2.5g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For a richer flavor, marinate the chicken in soy sauce, vinegar, and garlic for at least an hour before cooking.
Adjust the amount of red chillies to your preferred level of spiciness.
FAQS
Can I use other parts of the chicken?
Yes, you can use other parts like thighs or wings, but adjust the cooking time accordingly.
Is it necessary to use star anise?
Star anise adds a unique flavor, but you can omit it if you prefer a simpler taste.
Can I make this dish ahead of time?
Yes, Chicken Adobo often tastes better the next day as the flavors meld together.
What can I serve with Chicken Adobo?
It is traditionally served with steamed rice.
Can I make this dish less salty?
You can reduce the amount of soy sauce or use a low-sodium version.
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Donabel Carag
(@madizach777)
Hi! I'm Donabel, an at-home mom who loves serving my family good food. Looking at your family after preparing a meal for them and seeing them smile having an awesome dining experience because of the food you have made is like a badge of honor to a mother like me, having your children hug you saying mom, that was great! Means so much, and I want to share that and have some other knowledge from other mommies like there who have recipes that I don't have. Hi! I'm Donabel, an at-home mom who loves serving my family good food. Looking at your family after preparing a meal for them and seeing...
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