Caprese Salad with Balsamic Reduction
This Caprese Salad is a delightful mix of fresh cherry tomatoes, mozzarella pearls, and basil, all brought together with a tangy balsamic reduction. It's a perfect dish for gatherings or a refreshing side for any meal. The balsamic reduction adds a rich depth of flavor, making this salad a crowd-pleaser....
Ingredients
Cherry tomatoes, halved48oz
Mozzarella balls, pearls24oz
fresh basil leaves, chopped1cup
Red onion finely diced1/2
Balsamic vinegarette1/2cup
T Olive oil2
t Salt1/2
t Black pepper1/4
t Oregano (optional)1/4
Nutrition (per serving)
Calories
105.0kcal (5.25%)
Protein
6.0g (11.96%)
Carbs
6.0g (2.2%)
Sugars
4.2g (8.36%)
Healthy Fat
2.3g
Unhealthy Fat
4.1g
% Daily Value based on a 2000 calorie diet
How to make Caprese Salad with Balsamic Reduction
- Step 1
Prepare the balsamic reduction by adding balsamic vinegarette to a saucepan. Bring to a boil, then reduce heat to low and cook for 8-10 minutes until the vinegarette reduces and thickens. Stir frequently.
- Step 2
Cut the cherry tomatoes in half and place them in a large bowl with the mozzarella pearls. Set aside.
- Step 3
Roll several basil leaves together and cut into thin ribbons. Add most of them to the bowl with the tomatoes and mozzarella, reserving some for topping, if preferred.
- Step 4
Finely dice half of a red onion. Add most of it to the bowl, reserving some for topping, if desired.
- Step 5
Mix in salt, black pepper, and oregano if using.
- Step 6
Finish the salad by sprinkling the reserved red onion and basil on top. Drizzle with olive oil and the balsamic reduction. Serve immediately.
Nutrition (per serving)
Nutrition (per serving)
Calories
105.0kcal (5.25%)
Protein
6.0g (11.96%)
Carbs
6.0g (2.2%)
Sugars
4.2g (8.36%)
Healthy Fat
2.3g
Unhealthy Fat
4.1g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For a more intense flavor, let the balsamic reduction cool completely before drizzling it over the salad.
Use fresh and high-quality ingredients for the best results, especially the basil and mozzarella.
If you prefer a sweeter balsamic reduction, add a teaspoon of honey while cooking it.
FAQS
Can I make the balsamic reduction ahead of time?
Yes, you can prepare the balsamic reduction in advance and store it in an airtight container in the refrigerator for up to a week.
Can I use pre-made balsamic glaze instead of making my own?
Yes, pre-made balsamic glaze can be used as a substitute for the homemade balsamic reduction.
What can I substitute for mozzarella pearls?
You can use diced fresh mozzarella or bocconcini as a substitute for mozzarella pearls.
How long can this salad be stored?
This salad is best served fresh, but it can be stored in the refrigerator for up to 1 day. The basil may wilt, and the tomatoes may release some juice over time.
Can I add other ingredients to this salad?
Yes, you can add ingredients like avocado, cucumber, or even grilled chicken for a twist.
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Australia