Flying Dutchman Burger

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KloPoKitchen (@klopokitchen3445)

A unique burger that replaces traditional buns with grilled onions, offering a delicious twist on the classic.

Prep Time
15min
Cook Time
30min
Total Time
45min
Flying Dutchman Burger recipe

Ingredients

4 Servings
(1 serving = 1 burger)

For the Fries

  • 2lb
    russet potatoes
  • 1tbsp
    oil
  • 1tsp
    salt
  • 1tsp
    pepper

For the Burger

  • 1
    large onion
  • 1lb
    ground beef
  • 1tsp
    salt
  • 1tsp
    pepper
  • 1
    slice American cheese

For the Sauce

  • 1cup
    mayonnaise
  • 2tbsp
    ketchup
  • 1tbsp
    chopped pickles

How to make Flying Dutchman Burger

Prepare the Fries

  1. Peel and cut the russet potatoes into fries.

  2. Heat oil in a frying pan and fry the potatoes until golden brown.

  3. Season with salt and pepper to taste.

Prepare the Burger

  1. Cut the onion into circles and grill them until they are soft and slightly charred.

  2. Season the ground beef with salt and pepper, then form it into patties.

  3. Cook the patties on a grill or frying pan until they reach your desired doneness.

  4. Place a slice of American cheese on top of each patty to melt.

Assemble the Burger

  1. Use the grilled onion circles as buns, placing a beef patty in between.

  2. Mix mayonnaise, ketchup, and chopped pickles to create the sauce.

  3. Spread the sauce on the burger and serve with fries.

Nutrition (per serving)

Calories

732.0kcal (36.6%)

Protein

36.5g (73%)

Carbs

56.0g (20.36%)

Sugars

4.8g (9.5%)

Healthy Fat

26.0g

Unhealthy Fat

8.5g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For extra flavor, consider adding spices to the ground beef before cooking.

  2. If you want a crunchier texture, double fry the potatoes.

FAQS

  1. How do I make Flying Dutchman Burger patties without a grill?

    You can easily cook the Flying Dutchman Burger patties in a frying pan. Simply heat a skillet over medium-high heat, add a little oil, and cook the seasoned ground beef patties until they reach your desired doneness. This method ensures a juicy burger even without a grill.

  2. What are some good substitutions for the grilled onions in a Flying Dutchman Burger?

    If you want to try something different, you can substitute grilled onions with grilled portobello mushrooms or thick slices of eggplant. Both options provide a hearty texture and a unique flavor that complements the beef patty well.

  3. How should I store leftover Flying Dutchman Burgers?

    To store leftover Flying Dutchman Burgers, place the cooked patties and grilled onions in an airtight container in the refrigerator. They can be kept for up to 3 days. Reheat in a skillet or microwave before serving again.

  4. What sides pair well with Flying Dutchman Burgers?

    Flying Dutchman Burgers pair wonderfully with crispy fries, coleslaw, or a fresh garden salad. You can also serve them with sweet potato fries for a delicious twist!

  5. Is the Flying Dutchman Burger suitable for gluten-free diets?

    Yes, the Flying Dutchman Burger is gluten-free since it replaces traditional buns with grilled onions. Just ensure that the ground beef and any sauces used are also gluten-free to maintain dietary compatibility.

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KloPoKitchen

(@klopokitchen3445)

Kitchen/cooking Self taught little chef πŸ§‘β€πŸ³ Loves Food 🍱 (Girl) πŸ‘© Kid content creator/editor...

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