Stuffed Cheesy Roti is a delightful fusion of flavors, combining paneer, veggies, and cheese wrapped in a wheat phulka. Perfect for a quick snack or breakfast, this recipe is sure to satisfy your cravings. The addition of spinach and spices gives it a healthy yet indulgent twist. Follow us for...
Ingredients
Paneer Cubes200g
Capsicum1cup
Tomato1cup
Onion1cup
Salt1tsp
Chilli Flakes1tsp
Oregano1tsp
Cheese1cup
Boiled Spinach1cup
Wheat Phulka4piece
Desi Makkhan2tbsp
Nutrition (per serving)
Calories
335.0kcal (16.75%)
Protein
15.0g (30%)
Carbs
30.0g (10.91%)
Sugars
3.8g (7.5%)
Healthy Fat
9.0g
Unhealthy Fat
10.0g
% Daily Value based on a 2000 calorie diet
How to make Stuffed Cheesy Roti
- Step 1
Chop the capsicum, tomato, onion, and paneer cubes into small pieces.
- Step 2
Mix the chopped vegetables and paneer with boiled spinach, salt, chilli flakes, and oregano in a bowl.
- Step 3
Cut the chapati in half and stuff the mixture inside its fold.
- Step 4
Heat a pan and add desi makkhan. Cook the stuffed phulka on both sides until golden brown and the cheese melts.
- Step 5
Serve hot and enjoy your stuffed cheesy roti!
Nutrition (per serving)
Nutrition (per serving)
Calories
335.0kcal (16.75%)
Protein
15.0g (30%)
Carbs
30.0g (10.91%)
Sugars
3.8g (7.5%)
Healthy Fat
9.0g
Unhealthy Fat
10.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Use freshly boiled spinach for better flavor and texture.
Adjust the spices according to your taste preference.
Ensure the phulka is not too thick to make folding easier.
Cook on low flame to avoid burning and ensure even melting of cheese.
FAQS
Can I use other types of cheese?
Yes, you can use mozzarella, cheddar, or any cheese of your choice.
Can I replace paneer with another ingredient?
You can use tofu or cooked chicken as a substitute for paneer.
Can I make this recipe vegan?
Yes, replace paneer with tofu, cheese with vegan cheese, and desi makkhan with plant-based butter.
How do I store leftover stuffed rotis?
Wrap them in foil and refrigerate. Reheat on a pan before serving.
Can I add more vegetables?
Absolutely! You can add corn, mushrooms, or any vegetables you like.
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Abhishek Boke
(@kautumbikkitchen)
Cooking | Collaborations | Content Mumbai, India 100+ Brand Collaborations & Counting Cooking | Collaborations | Content Mumbai, India 100+ Brand Collaborations & Counting...
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North Terrace, Adelaide, South Australia, 5000
Australia