Prep Time
30min
Cook Time
20min
Total Time
50min
Ingredients
20 Servings
(1 serving = 1 krofna)
Testo
ulje1cup- voda3cups
- brašno20tbsp
- jaja8
- . Vodu i ulje staviti da provre1
- dodati brašno i kuvati dok se ne sjedini. Ohladiti potpuno.
- . U ohlađeno dodavati jaja jedno po jedno i mutiti mikserom. Špricem oblikovati krofne i ostaviti da odstoje 30 min.2
- . Peći na 220°C oko 20 min bez otvaranja rerne.3
Fil
- mleko2L
- šećer24tbsp
- puding od vanile200g
- brašno20tbsp
- margarin1
- šlag pena100g
- kisela voda1cup
- . U malo mleka razmutiti puding i brašno. Ostatak mleka kuvati sa šećerom4
- pa zakuvati fil. Mešati i ohladiti.
- . Umutiti margarin i posebno šlag sa kiselom vodom. Spojiti sve sa ohlađenim filom. Krofnama seći vrhove i puniti.5
Nutrition (per serving)
Calories
439.8kcal (21.99%)
Protein
5.7g (11.32%)
Carbs
36.8g (13.39%)
Sugars
21.7g (43.4%)
Healthy Fat
11.0g
Unhealthy Fat
14.8g
% Daily Value based on a 2000 calorie diet
Prep Time
30min
Cook Time
20min
Total Time
50min
How to make Krofne sa Vanila Filom
Priprema testa
- Step 1
Najbolji recept za princes krofne
Nutrition (per serving)
Nutrition (per serving)
Calories
439.8kcal (21.99%)
Protein
5.7g (11.32%)
Carbs
36.8g (13.39%)
Sugars
21.7g (43.4%)
Healthy Fat
11.0g
Unhealthy Fat
14.8g
% Daily Value based on a 2000 calorie diet
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Australia
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia