invalid

Bamboo charcoal powder is a fine, jet-black powder derived from bamboo that has been charred at extremely high temperatures. Known for its mild, slightly earthy flavor, it primarily functions as a natural food coloring agent, adding a dramatic visual appeal to dishes. The powder's texture is very fine, allowing it to blend seamlessly into various food preparations. Because it's incredibly porous it’s also used in culinary applications for its ability to absorb moisture and unwanted flavors, acting as a natural flavor enhancer and detoxifier in some contexts. While it imparts a dark color, bamboo charcoal powder doesn't drastically alter the inherent taste of the food. It is a popular ingredient for creating visually stunning baked goods, desserts, and beverages.

Discover the health benefits of bamboo charcoal powder! Learn how this natural detoxifier aids in cleansing, oral health, and more. Get practical tips and uses.

Invalid

Common Uses

Nutrition (per serving)

Nutrition (per serving)

Calories

0.0kcal

Protein

0.0g

Carbs

0.0g

Sugars

0.0g

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Nutrition (per serving)

Calories

0.0kcal

Protein

0.0g

Carbs

0.0g

Sugars

0.0g

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Health Benefits

Substitutes

Storage Tips

Chefadora AI is Here.

Get cooking with the Chefadora App.