Indulge guilt-free in a tantalizing keto bacon cheese pizza, featuring a crispy crust, savory bacon, and gooey cheese, all in one flavorful low-carb delight!

Ingredients
Ingredients: For the Crust:
- shredded mozzarella cheese2cups
- almond flour3/4cup
- cream cheese2tbsp
- large egg1
- garlic powder1/2tsp
- dried oregano1/2tsp
For the Toppings:
- sugar-free pizza sauce1/2cup
- shredded mozzarella cheese1 1/2cups
- cooked bacon chopped1/2cup
- grated Parmesan cheese1/2cup
- Optional: sliced mushrooms
Nutrition (per serving)
Calories
232.0kcal (11.6%)
Protein
13.9g (27.84%)
Carbs
5.4g (1.97%)
Sugars
0.7g (1.34%)
Healthy Fat
5.8g
Unhealthy Fat
8.0g
% Daily Value based on a 2000 calorie diet
How to make step-by-step recipe for making a delicious keto bacon cheese pizza:
Instructions:
- Step 1
Preheat the Oven:
- Step 2
Preheat your oven to 425°F (220°C).
- Step 3
Prepare the Crust:
- Step 4
In a microwave-safe bowl, combine 2 cups of shredded mozzarella cheese and 2 tablespoons of cream cheese.
- Step 5
Microwave the mixture on high for about 1-2 minutes, until melted and easy to stir.
- Step 6
Stir in 3/4 cup almond flour, 1 large egg, 1/2 teaspoon garlic powder, and 1/2 teaspoon dried oregano. Mix until well combined and a dough forms.
- Step 7
Form the Crust:
- Step 8
Place the dough between two sheets of parchment paper. Roll out the dough into a circular shape, about 1/4-inch thick.
- Step 9
Remove the top sheet of parchment paper and transfer the dough (with the bottom parchment paper) onto a baking sheet or pizza stone.
- Step 10
Bake the Crust:
- Step 11
Bake the crust in the preheated oven for 8-10 minutes, until it starts to turn golden brown.
- Step 12
Add the Sauce and Toppings:
- Step 13
Remove the crust from the oven and spread 1/2 cup of sugar-free pizza sauce evenly over it.
- Step 14
Sprinkle 1 1/2 cups of shredded mozzarella cheese over the sauce.
- Step 15
Add the chopped bacon evenly across the pizza.
- Step 16
Optionally, add any additional toppings like mushrooms, bell peppers, olives, and onions.
- Step 17
Bake the Pizza:
- Step 18
Return the pizza to the oven and bake for an additional 8-10 minutes, until the cheese is melted and bubbly.
- Step 19
Finishing Touch:
- Step 20
Remove the pizza from the oven and sprinkle 1/2 cup of grated Parmesan cheese on top.
- Step 21
Allow the pizza to cool for a few minutes before slicing.
- Step 22
Serve:
- Step 23
Cut the pizza into slices and serve hot. Enjoy your delicious keto bacon cheese pizza!
- Step 24
Tips:
- Step 25
For an extra crispy crust, bake the crust a little longer before adding the sauce and toppings.
- Step 26
You can adjust the toppings to your preference, making sure they are keto-friendly.
- Step 27
Store any leftovers in the refrigerator and reheat in the oven or a toaster oven to retain the crispiness.
- Step 28
Enjoy your homemade keto bacon cheese pizza!
Nutrition (per serving)
Nutrition (per serving)
Calories
232.0kcal (11.6%)
Protein
13.9g (27.84%)
Carbs
5.4g (1.97%)
Sugars
0.7g (1.34%)
Healthy Fat
5.8g
Unhealthy Fat
8.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For an extra crispy crust, bake the crust a little longer before adding the sauce and toppings.
You can adjust the toppings to your preference, making sure they are keto-friendly.
Store any leftovers in the refrigerator and reheat in the oven or a toaster oven to retain the crispiness.
FAQS
How do I make a keto bacon cheese pizza crust from scratch?
To make a keto bacon cheese pizza crust, combine 2 cups of shredded mozzarella cheese and 2 tablespoons of cream cheese in a microwave-safe bowl. Microwave until melted, then mix in 3/4 cup of almond flour, 1 large egg, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of dried oregano until a dough forms. Roll it out between parchment paper and bake at 425°F (220°C) for 8-10 minutes before adding toppings.
What are some keto-friendly toppings I can add to my bacon cheese pizza?
You can customize your keto bacon cheese pizza with various toppings such as sliced mushrooms, bell peppers, olives, and onions. Just ensure that any additional toppings are low in carbs to maintain the keto-friendly aspect of the pizza.
Can I substitute almond flour in the keto pizza crust recipe?
Yes, you can substitute almond flour with other low-carb flours like coconut flour, but you may need to adjust the quantity since coconut flour is more absorbent. A general rule is to use about 1/4 to 1/3 of the amount of coconut flour compared to almond flour.
How should I store leftover keto bacon cheese pizza?
Store any leftover keto bacon cheese pizza in an airtight container in the refrigerator. To reheat, place it in the oven or a toaster oven to maintain the crispiness of the crust. Avoid using a microwave, as it may make the crust soggy.
What is the best way to pair my keto bacon cheese pizza?
Pair your keto bacon cheese pizza with a fresh side salad dressed with olive oil and vinegar for a complete meal. You can also serve it with keto-friendly dips like ranch or garlic butter for added flavor.
Loading reviews...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia