A delightful summer salad featuring grilled peaches, fresh tomatoes, prosciutto, pine nuts, basil, and burrata, drizzled with olive oil and balsamic glaze.
Ingredients
Salad Ingredients
- 4peaches
- 4cupmixed greens
- 2tomatoes
- 4ozprosciutto
- 1cupburrata
- 1/4cuppine nuts
- 1/2cupbasil leaves
- 2tbspolive oil
- 2tbspbalsamic glaze
Nutrition (per serving)
Calories
267.5kcal (13.38%)
Protein
10.8g (21.5%)
Carbs
10.8g (3.91%)
Sugars
3.0g (6%)
Healthy Fat
15.0g
Unhealthy Fat
5.5g
% Daily Value based on a 2000 calorie diet
How to make Fresh Peaches and Burrata Salad
Preparing the Salad
Preheat the grill to medium-high heat.
Cut the peaches in half and remove the pits.
Grill the peach halves for about 3-4 minutes on each side until grill marks appear.
Lay down a bed of mixed greens on a serving platter.
Slice the tomatoes and arrange them over the greens.
Tear the prosciutto into bite-sized pieces and scatter over the salad.
Add the grilled peaches, burrata, and pine nuts to the salad.
Drizzle with olive oil and balsamic glaze.
Garnish with fresh basil leaves.
Nutrition (per serving)
Nutrition (per serving)
Calories
267.5kcal (13.38%)
Protein
10.8g (21.5%)
Carbs
10.8g (3.91%)
Sugars
3.0g (6%)
Healthy Fat
15.0g
Unhealthy Fat
5.5g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For a more intense flavor, marinate the peaches in olive oil and balsamic glaze before grilling.
FAQS
How do I grill peaches for a salad?
To grill peaches for your salad, preheat your grill to medium-high heat. Cut the peaches in half and remove the pits. Grill the peach halves for about 3-4 minutes on each side until you see nice grill marks. This enhances their sweetness and adds a smoky flavor to your Fresh Peaches and Burrata Salad.
Can I make a vegetarian version of the Fresh Peaches and Burrata Salad?
Yes, you can easily make a vegetarian version of the Fresh Peaches and Burrata Salad by omitting the prosciutto. You can substitute it with additional nuts or seeds for added crunch and protein, or even add some grilled zucchini or asparagus for extra flavor and texture.
What is the best way to store leftover Fresh Peaches and Burrata Salad?
To store leftover Fresh Peaches and Burrata Salad, place it in an airtight container in the refrigerator. It's best to keep the dressing separate until you're ready to eat to prevent the greens from wilting. Consume within 1-2 days for optimal freshness.
What can I pair with Fresh Peaches and Burrata Salad for a complete meal?
Fresh Peaches and Burrata Salad pairs wonderfully with grilled chicken or fish for a complete meal. You could also serve it alongside crusty bread or a light pasta dish to complement the flavors of the salad.
What are some good substitutions for burrata in this salad?
If you can't find burrata, you can substitute it with fresh mozzarella or goat cheese. Both options will provide a creamy texture and rich flavor that complements the grilled peaches and other ingredients in the salad.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia