Humba (Filipino cuisine)

Heat a pan over medium heat. Add oil and sauté the onion and garlic until brown and soft.

Add the cubed pork and continue to sauté.

Add Knorr Pork Cube and black beans. Sauté for a minute.

Pour in the vinegar and let it simmer before adding pineapple juice, water, brown sugar, soy sauce, chillies, and banana blossoms.

Cover and cook on low heat until the pork is tender and the sauce has thickened. Taste and adjust the seasoning as needed.