The fact that I blended my potatoes with spicy made its taste π.I never overcooked the potatoes.

Ingredients
For garnish and preparation
- 1tspCumin powder
- 1tspTumeric powder
- 2tspCurry powder
- 1/2tbspSalt to taste
- 5large potatoes
- 1tbspof cornflour
- 1/2tbspof all purpose flour
- Cooking oil
- Cooking Oil
- 4large potatoes
- All purpose flour
- Cornflour
Nutrition (per serving)
Calories
11.2kcal (0.56%)
Protein
0.3g (0.6%)
Carbs
2.4g (0.87%)
Sugars
0.0g
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
How to make Golden fried Potatoes
In a large / medium bowl
After washing your potatoes cut them into desired pieces.
Place your potatoes in a cooking pot and add 1 cup of clean water.
Mix your spices all together and boil the potatoes for 6 minutes. Cover to cook
When done separate them in a different bowl to cool for 2 mins and later smash them .
Add in 1 tbsp of cornflour followed with a 1 tbsp of all purpose flour. Mix well till soft.
In a flat surface roll and cut the mashed potatoes, giving a sausage like shape
In a medium heat pan ,add in Oil and fry the potatoes till golden brown color.Serve with sauce when ready..Very crunchy!!!
Nutrition (per serving)
Nutrition (per serving)
Calories
11.2kcal (0.56%)
Protein
0.3g (0.6%)
Carbs
2.4g (0.87%)
Sugars
0.0g
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Equal mixture of all purpose flour and cornflour..
Mash potatoes completely
FAQS
How do I ensure my golden fried potatoes are crispy and not soggy?
To achieve crispy golden fried potatoes, make sure to boil them just until tender, about 6 minutes, and then allow them to cool slightly before smashing. Adding cornflour and all-purpose flour helps create a crunchy texture when frying. Fry them in hot oil until they are golden brown for the best results.
What are some dietary alternatives for making golden fried potatoes gluten-free?
To make gluten-free golden fried potatoes, substitute all-purpose flour with a gluten-free flour blend or use additional cornflour. Ensure that all spices and other ingredients are certified gluten-free to maintain dietary compatibility.
Can I store leftover golden fried potatoes, and how should I do it?
Yes, you can store leftover golden fried potatoes. Allow them to cool completely, then place them in an airtight container in the refrigerator for up to 3 days. To reheat, you can pan-fry them again for a few minutes to restore their crunch.
What sauces pair well with golden fried potatoes?
Golden fried potatoes pair wonderfully with a variety of sauces. Consider serving them with spicy ketchup, garlic aioli, or a tangy yogurt dip. These sauces complement the spices in the potatoes and enhance their flavor.
What spices can I substitute in the golden fried potatoes recipe?
If you don't have cumin, turmeric, or curry powder on hand, you can substitute with other spices like paprika, chili powder, or even Italian seasoning for a different flavor profile. Adjust the quantities to suit your taste preferences.
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Essycah's Kitchen
(@essycahskitchen1)
Hello and welcome to Essycah's Kitchen where I do daily recipes, cooking foodie and here you can find many different recipes, Healthy, dinner, lunch, breakfast, snacks and dessert. Feel free to ask me any questions and get to try as well some of the Recipes. Hello and welcome to Essycah's Kitchen where I do daily recipes, cooking foodie and here you can find many different recipes, Healthy, dinner, lunch, breakfast,...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia