A spicy citrus vinaigrette using fresh ingredients, offering a wonderful balance of sweet and sour flavors with lime, lemon, and pixie oranges. Great with hassleback potatoes or the salad of your choice.
Ingredients
4 Servings
(1 serving = 1/4 cup)
- 1lime, juiced
- 1/2lemon, juiced
- 1/2orange, juiced
- 1tbsplemon zest
- 10clovegarlic
- 6piecered chillies
- 1cupchopped cilantro
- 3/4cupsunflower or any vegetable oil
How to make Spicy Citrus Vinaigrette
Mix the lime juice, lemon juice, orange juice, lemon zest, garlic, red chillies, and chopped cilantro in a chopper.
Blend the mixture together until smooth.
Gradually add ¾ cup of oil while blending. If needed, add up to 1 cup for a smoother consistency and to balance the acidity.
Shake well before serving.
Refrigerate and use within 3 days.
Tips & Tricks
Adjust the number of red chillies to control the spiciness.
Use fresh citrus fruits for the best flavor.
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