Serrano Ham Bruschetta

c
@cocinero44

A classic Spanish-inspired appetizer, these Jamón Serrano bruschettas are crispy, savory, and perfect for any gathering.

Serrano Ham Bruschetta recipe
Prep Time
15min
Cook Time
7min
Total Time
22min

Ingredients

5 Servings
(1 serving = approximately 2 bruschettas)
  • baguette baguette, sliced
    baguette baguette, sliced
    1
  • Jamón Serrano, thinly sliced
    Jamón Serrano, thinly sliced
    200g
  • large tomatoes, finely chopped
    large tomatoes, finely chopped
    2
  • garlic, minced
    garlic, minced
    2clove
  • extra-virgin olive oil
    extra-virgin olive oil
    1/4cup
  • Fresh basil leaves, chopped
    Fresh basil leaves, chopped
  • Salt, to taste
    Salt, to taste
  • Pepper, to taste
    Pepper, to taste

How to make Serrano Ham Bruschetta

  1. Step 1

    Preheat your oven to 375°F (190°C).

  2. Step 2

    Arrange the baguette slices on a baking tray. Drizzle with a little olive oil and bake for 5-7 minutes, or until golden brown.

  3. Step 3

    In a bowl, combine the chopped tomatoes, garlic, basil, remaining olive oil, salt, and pepper.

  4. Step 4

    Top each toasted baguette slice with the tomato mixture.

  5. Step 5

    Place a slice of Jamón Serrano on top of the tomato mixture.

  6. Step 6

    Serve immediately.

Nutrition (per serving)

Calories

170.6kcal (8.53%)

Protein

12.3g (24.56%)

Carbs

0.8g (0.28%)

Sugars

0.4g (0.76%)

Healthy Fat

9.8g

Unhealthy Fat

3.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Use a good quality olive oil for the best flavor.

  2. Can be prepared ahead by toasting the bread and preparing the tomato mixture.

FAQS

  1. Can I prepare the bruschettas in advance?

    Yes, you can toast the bread and prepare the tomato mixture in advance. Assemble just before serving.

  2. What can I use instead of Jamón Serrano?

    You can substitute Jamón Serrano with Prosciutto or other cured hams if unavailable.

  3. How should I store leftovers?

    Store the tomato mixture separately from the bread in an airtight container in the fridge for up to 1 day.

  4. What wine pairs well with these bruschettas?

    A glass of chilled white wine pairs perfectly with these bruschettas.

  5. Can I add cheese to the bruschettas?

    Yes, you can add a layer of mozzarella or goat cheese for an extra creamy texture.

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