My Ultimate Favorite Creamy Filipino Fruit Salad
by @chefkristinePrep Time
5min
Cook Time
10min
Total Time
15min
It's my own version and it is bursting with summer flavor and creaminess..I put in tropical vibes by adding pineapple chunks...my secret ingredients and red green Kaong to add festive flavor and vibrant happy color.This dish is a traditional Filipino recipe usually prepared during christmas holidays, bday parties...For me I...
Ingredients
6 Servings
(1 serving = 1 serving equals to 1 club sandwich)
Canned Fruit Cocktail, Canned Pineapple Chunks, Red and Green Kaong
- Mix together the two ingredients
- 432gFruit Cocktail in extra light syrup
- 560gcanned pineapple chunks
- 240gred and green Kaong
- 4thick slices of cheese then diced
Muscuvado Sugar
- 1tsp. or add more To own's taste preferences on sweetness
How to make My Ultimate Favorite Creamy Filipino Fruit Salad
Mix all first the canned fruit cocktail and canned pineapple chunks, take out the syrup to lessen the sourness.
Mix together the fruit cocktail.Add in the condensed milk, all purpose cream.Mix together.
Add in the green (optional) and red Kaong "Sugar Palm Fruit"
Put also the slice cheese.
Tips & Tricks
Only use the pineapple chunks and not the syrup to lessen the sourness.Your fruit salad will taste so creamy and luscious.
To add another flavor, I add in my secret ingredient the Muscuvado sugar...
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