chefadora
CreoleDinnerMain CourseDairy-FreeSeafoodNon-Vegetarian

A nostalgic Shrimp Creole recipe inspired by Louisiana flavors, featuring @LaFishfry products and fresh ingredients.

Prep Time
15min
Cook Time
40min
Total Time
55min
Shrimp Creole recipe

Ingredients

6 Servings
(1 serving = one portion over rice)
  • 1
    package @LaFishfry Shrimp Creole
  • 1
    onion, chopped
  • 1
    red bell pepper, chopped
  • 1
    green bell pepper, chopped
  • 3
    stalks celery, chopped
  • 4clove
    garlic, chopped
  • 1/2cup
    parsley, chopped
  • 1/2cup
    green onions, chopped for garnish
  • 1tbsp
    tomato paste
  • 1can
    diced tomatoes with chiles
  • 1 1/2lb
    shrimp, peeled and cleaned
  • 1
    stick butter
  • 2cup
    chicken stock
  • 1
    beef lil smokies (optional)

How to make Shrimp Creole

  1. In an 8qt pot, sauté beef lil smokies in a little oil until browned.

  2. Add chopped onion, bell peppers, celery, and butter. Sauté for 5 to 10 minutes.

  3. Add garlic and sweat until fragrant.

  4. Stir in tomato paste, diced tomatoes, and 1 package of @LaFishfry Shrimp Creole.

  5. Add two cups of chicken stock and bring to a boil.

  6. Once boiling, reduce heat to simmer for 15-20 minutes.

  7. Add shrimp and cook for about 8 minutes.

  8. Adjust seasonings and add fresh chopped parsley.

  9. Serve over a bed of rice and garnish with green onions.

Nutrition (per serving)

Calories

145.0kcal (7.25%)

Protein

22.3g (44.64%)

Carbs

7.2g (2.62%)

Sugars

3.5g (6.96%)

Healthy Fat

1.9g

Unhealthy Fat

0.6g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For a spicier dish, add extra diced chiles or hot sauce.

  2. Ensure shrimp are peeled and cleaned before cooking for best results.

FAQS

  1. Can I use frozen shrimp?

    Yes, just make sure to thaw and drain them well before cooking.

  2. What can I use instead of beef lil smokies?

    You can omit them or use another type of sausage.

  3. Is it necessary to use @LaFishfry Shrimp Creole?

    While it adds authentic flavor, you can substitute with another Creole seasoning.

  4. Can I make this dish dairy-free?

    Yes, replace butter with a dairy-free alternative.

  5. How can I make this dish less spicy?

    Use mild diced tomatoes and reduce the amount of Creole seasoning.

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Brandon Griffin

(@cajuninthekitchen)

Oakland, Ca 📍 Chef Made in Louisiana ⚜️🐊...

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