A flavorful and hearty New Orleans dish featuring beef pot roast, noodles, and a blend of spices.
Ingredients
beef pot roast chopped1lb- box beef broth1
clove garlic, finely chopped1/2
white onion, finely chopped1/2
bell pepper, finely chopped1
green onions2cups- box thin spaghetti noodles1
- dozen eggs1/2
Tony’s Creole seasoning2tsp
Worcestershire sauce1/4cup
soy sauce1/4cup- Louisiana hot sauce2tsp
butter1tsp
beef bouillon1
Nutrition (per serving)
Calories
232.5kcal (11.63%)
Protein
20.5g (41.02%)
Carbs
5.7g (2.09%)
Sugars
3.8g (7.58%)
Healthy Fat
6.0g
Unhealthy Fat
8.3g
% Daily Value based on a 2000 calorie diet
How to make New Orleans Yakamein
Preparation
- Step 1
Boil the spaghetti noodles and set aside.
- Step 2
Boil the eggs, peel them, and set aside.
- Step 3
Chop the green onions for garnish and set aside.
Cooking
- Step 1
In a pot, brown the seasoning blend of onion, bell pepper, and garlic with a teaspoon of butter.
- Step 2
Add the chopped beef pot roast to the pot.
- Step 3
Season with about 2 teaspoons of Tony’s Creole seasoning and cook down for about 25 minutes.
- Step 4
Add in the beef broth and beef bouillon, cover, and let cook for 1 hour.
- Step 5
Check for taste and add about 2 teaspoons of hot sauce, 1/4 cup of Worcestershire sauce, and 1/4 cup of soy sauce.
- Step 6
Cover and cook for another hour.
- Step 7
Serve the beef mixture on top of the noodles with green onions and boiled eggs.
Nutrition (per serving)
Nutrition (per serving)
Calories
232.5kcal (11.63%)
Protein
20.5g (41.02%)
Carbs
5.7g (2.09%)
Sugars
3.8g (7.58%)
Healthy Fat
6.0g
Unhealthy Fat
8.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Adjust the seasoning to taste. For less saltiness, reduce the soy sauce. For less spice, omit the hot sauce.
Consider adding shrimp on top for extra flavor.
FAQS
Can I use a different type of meat?
Yes, you can substitute the beef pot roast with chicken or pork if preferred.
How can I make this dish less spicy?
To make the dish less spicy, reduce or omit the Louisiana hot sauce.
What can I use instead of Tony’s Creole seasoning?
You can use any Creole or Cajun seasoning blend available to you.
Can I make this dish ahead of time?
Yes, Yakamein can be made ahead of time and reheated before serving.
Is there a vegetarian version of this dish?
You can make a vegetarian version by using vegetable broth and omitting the beef.
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Brandon Griffin
(@cajuninthekitchen)
Oakland, Ca 📍 Chef Made in Louisiana ⚜️🐊 Oakland, Ca 📍 Chef Made in Louisiana ⚜️🐊...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia