Breakfast Sausage Pancake Corndog
A delightful breakfast treat combining sausage and pancake in a corndog style.
Ingredients
Dry Ingredients
- 1cupall-purpose flour
- 2tbspsugar
- 2tspbaking powder
- 1/4tspsalt
Wet Ingredients
- 3/4cupmilk
- 1egg
- 2tbspbutter, melted
- 2tspvanilla extract
Other Ingredients
- 4sausage links
- 2cupoil for frying
Nutrition (per serving)
Calories
893.9kcal (44.7%)
Protein
10.4g (20.76%)
Carbs
68.1g (24.75%)
Sugars
15.6g (31.26%)
Healthy Fat
47.9g
Unhealthy Fat
16.5g
% Daily Value based on a 2000 calorie diet
How to make Breakfast Sausage Pancake Corndog
Prepare Sausages
Cook sausage links until fully cooked.
Prepare Batter
In a bowl, mix the dry ingredients: flour, sugar, baking powder, and salt.
In a separate bowl, mix the wet ingredients: milk, egg, melted butter, and vanilla extract.
Pour the wet ingredients into the dry ingredients and mix well until smooth.
Assemble and Cook
Skewer each cooked sausage link.
Dip each skewered sausage into the batter, ensuring it is fully coated.
Fry the battered sausages in oil heated to 350°F until golden brown.
Nutrition (per serving)
Nutrition (per serving)
Calories
893.9kcal (44.7%)
Protein
10.4g (20.76%)
Carbs
68.1g (24.75%)
Sugars
15.6g (31.26%)
Healthy Fat
47.9g
Unhealthy Fat
16.5g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
Ensure the oil is at the correct temperature to avoid greasy corndogs.
Use a deep fryer or a deep pan for even frying.
Serve with maple syrup or your favorite dipping sauce for added flavor.
FAQS
Can I use a different type of sausage?
Yes, you can use any type of sausage you prefer, such as chicken or turkey sausage.
Can I make the batter ahead of time?
It's best to prepare the batter fresh, but you can mix the dry ingredients ahead of time and add the wet ingredients just before cooking.
What oil is best for frying?
Use a neutral oil with a high smoke point, such as vegetable or canola oil.
Can I bake these instead of frying?
Frying is recommended for the best texture, but you can try baking them at 400°F until golden brown.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator and reheat in the oven or air fryer for best results.
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Brandon Griffin
(@cajuninthekitchen)
Oakland, Ca 📍 Chef Made in Louisiana ⚜️🐊 Oakland, Ca 📍 Chef Made in Louisiana ⚜️🐊...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia