Delicious Chocolate Cake
by Omolara Okunade (@betarecepies)A rich and moist chocolate cake perfect for any occasion.
Ingredients
- 2 1/4cupsall-purpose flour
- 1 1/2cupsgranulated sugar
- 2tspbaking powder
- 1tspsalt
- 1cupunsweetened cocoa powder
- 1cupwhole milk
- 2piecelarge eggs
- 1tspvanilla extract
How to make Delicious Chocolate Cake
Preheat the oven to 350°F (180°C). Grease two 9-inch (23cm) round cake pans.
In a medium bowl, whisk together flour, sugar, baking powder, and salt.
In a large mixing bowl, combine cocoa powder and milk. Stir until smooth.
Add eggs one at a time, whisking well after each addition.
Whisk in vanilla extract.
Gradually add the dry ingredients to the chocolate mixture, whisking until smooth.
Divide the batter evenly in the prepared pans.
Bake for 30-35 minutes or until a toothpick comes out clean.
Let the cakes cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
Tips & Tricks
Ensure all ingredients are at room temperature for a smoother batter.
Use high-quality cocoa powder for a richer chocolate flavor.
Recipe by
Omolara Okunade
(@betarecepies)
"Hello! I'm Omolara, a food enthusiast and home cook passionate about exploring global cuisines and sharing delicious recipes. When I'm not in the kitchen, you...