Mutton Roll for Iftar

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Arshi Khan (@arshikhan)

A delicious and savory mutton roll perfect for breaking your fast during Iftar.

Prep Time
15min
Cook Time
20min
Total Time
35min
Mutton Roll for Iftar recipe

Ingredients

4 Servings
(1 serving = 1 roll)

Mutton Filling

  • 2tbsp
    oil
  • 1tsp
    cumin seeds
  • 1cup
    chopped onions
  • 500g
    minced mutton
  • 1tbsp
    chaat masala
  • 1tbsp
    ginger paste
  • 1cup
    chopped capsicum
  • 1cup
    peas
  • 1tsp
    salt
  • 1cup
    water
  • 1/2cup
    chopped coriander

How to make Mutton Roll for Iftar

Prepare the Mutton Filling

  1. Heat oil in a pan and add cumin seeds.

  2. Add chopped onions and sauté until they are golden brown.

  3. Add minced mutton, chaat masala, and ginger paste. Cook until the mutton is browned.

  4. Stir in chopped capsicum and peas.

  5. Season with salt and add water. Let it simmer for 20 minutes until the mutton is cooked through.

  6. Mix in chopped coriander and remove from heat.

Assemble and Cook the Rolls

  1. Fill the prepared mutton mixture into rolls.

  2. Roll them tightly and secure if needed.

  3. Fry the rolls until they are golden and crispy.

Nutrition (per serving)

Calories

357.5kcal (17.88%)

Protein

27.5g (55%)

Carbs

10.0g (3.64%)

Sugars

2.5g (5%)

Healthy Fat

15.1g

Unhealthy Fat

8.9g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Ensure the mutton is cooked thoroughly before filling the rolls.

  2. You can use store-bought rolls or make your own for a fresher taste.

  3. Adjust the spices according to your taste preference.

FAQS

  1. Can I use a different type of meat for this recipe?

    Yes, you can substitute mutton with chicken or beef if preferred.

  2. What type of roll should I use?

    You can use any type of flatbread or wrap that can be rolled easily.

  3. Can I make the filling ahead of time?

    Yes, you can prepare the filling a day in advance and store it in the refrigerator.

  4. How can I make this recipe spicier?

    Add more chaat masala or include some chopped green chilies for extra heat.

  5. Is this recipe suitable for freezing?

    Yes, you can freeze the filled rolls before frying them. Thaw and fry when ready to serve.

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Arshi Khan

(@arshikhan)

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