A delicious and tangy Indian street food made with bread, spiced potato patties, and yogurt, perfect for a quick snack or appetizer.
Ingredients
Tikki
- 1cupbread crumbs
- 2boiled potatoes
- 1/2tspblack pepper
- 1/2tspsalt
- 1tspcumin powder
- 1tspred chili powder
Curd Mixture
- 1cupcurd
- 1tbspsugar
Assembly
- 4circular bread slices
- 1/2cuptomato chutney
- 1/2cupgreen chutney
- 1tspchaat masala
Nutrition (per serving)
Calories
107.5kcal (5.38%)
Protein
2.6g (5.26%)
Carbs
18.8g (6.82%)
Sugars
5.0g (10%)
Healthy Fat
0.9g
Unhealthy Fat
1.3g
% Daily Value based on a 2000 calorie diet
How to make Bread Aloo Chaat
Prepare the Tikki
In a bowl, mash the boiled potatoes.
Add bread crumbs, black pepper, salt, cumin powder, and red chili powder to the mashed potatoes.
Mix well and shape the mixture into small patties.
Fry the patties until golden brown and keep them aside.
Prepare the Curd Mixture
In a separate bowl, mix curd with sugar and keep aside.
Assemble the Chaat
Take the circular bread slices and spread tomato chutney or green chutney on them.
Place a fried tikki on each bread slice.
Apply the curd mixture over the tikki.
Sprinkle cumin powder, red chili powder, and chaat masala on top.
Let it sit for 5 to 10 minutes before serving.
Nutrition (per serving)
Nutrition (per serving)
Calories
107.5kcal (5.38%)
Protein
2.6g (5.26%)
Carbs
18.8g (6.82%)
Sugars
5.0g (10%)
Healthy Fat
0.9g
Unhealthy Fat
1.3g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
For extra crunch, you can toast the bread slices before assembling the chaat.
Adjust the spice levels according to your preference.
FAQS
Can I use any type of bread for this recipe?
Yes, you can use any type of bread, but circular slices work best for presentation.
Is there a substitute for curd in this recipe?
You can use yogurt as a substitute for curd.
How can I make this dish spicier?
Add more red chili powder or use spicy chutneys to increase the heat.
Can I prepare the tikki in advance?
Yes, you can prepare and fry the tikki in advance and assemble the chaat just before serving.
What can I serve with bread aloo chaat?
Serve it with chips or papad for added crunch.
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Arshi Khan
(@arshikhan)
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia