Suji Sandwiches recipe
Prep Time
15min
Cook Time
10min
Total Time
25min

A delicious and healthy no-bread sandwich made with rava (suji) and vegetables, perfect for a quick snack or light meal.

Ingredients

2 Servings
(1 serving = 1 sandwich)
  • 1cup
    rava (suji), coarse
  • 1/2cup
    curd
  • 1tsp
    chilli flakes
  • 1tsp
    salt
  • 1/2cup
    water
  • 1/2piece
    carrot, finely chopped
  • 1/2piece
    onion, finely chopped
  • 2tbsp
    sweet corn
  • 1/2piece
    capsicum, finely chopped
  • 1tbsp
    coriander, finely chopped
  • 1/2tsp
    eno fruit salt
  • 1piece
    cheese slice
  • butter, for greasing

How to make Suji Sandwiches

  1. In a large bowl, take rava, curd, chilli flakes, and salt. Mix well to combine.

  2. Add water and combine well.

  3. Add carrot, onion, sweet corn, capsicum, and coriander. Mix well to form a thick batter.

  4. Rest for 10 minutes or until the rava absorbs water.

  5. Add additional water and mix well to form a smooth batter.

  6. Grease the sandwich maker with butter.

  7. Just before preparing the sandwich, add eno fruit salt and mix gently until the batter turns frothy.

  8. Transfer a tablespoon of batter to the sandwich maker.

  9. Place a cheese slice on top of the batter.

  10. Cover with more batter, ensuring it is uniformly covered.

  11. Close the lid of the sandwich maker and press tight.

  12. Grill until the sandwich turns golden brown and is cooked uniformly.

  13. Enjoy the no-bread sandwich with tomato sauce.

Tips & Tricks

  1. Make sure the batter is not too thick or too runny for the best results.

  2. You can add other vegetables of your choice to the batter.