Cheesy Garlic Pizza Pan Wheels

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Saramin (@678sarin)

A delicious twist on traditional pizza, these cheesy garlic pizza pan wheels are filled with flavorful ingredients and baked to perfection.Make your favorite recipe easily at home, CLICK HERE

Prep Time
20min
Cook Time
20min
Total Time
40min
Cheesy Garlic Pizza Pan Wheels recipe

Ingredients

4 Servings
(1 serving = 2-3 pinwheels)

Filling

  • 2tbsp
    olive oil
  • 2clove
    garlic, chopped
  • 1tsp
    pizza seasoning
  • 1cup
    mozzarella cheese, shredded
  • 1cup
    fresh spinach, shredded
  • 1cup
    tomatoes, chopped

Dough

  • 1piece
    pizza dough, homemade or store-bought

How to make Cheesy Garlic Pizza Pan Wheels

Prepare the Filling

  1. Heat olive oil in a pan over medium heat.

  2. Add chopped garlic and sauté until fragrant.

    Step 1.1: Add chopped garlic and sauté until fragrant
  3. Stir in pizza seasoning and remove from heat.

Assemble the Pizza Wheels

  1. Roll out the pizza dough into a rectangle.

    Step 2.1: Roll out the pizza dough into a rectangle
  2. Spread the garlic and olive oil mixture evenly over the dough.

    Step 2.1: Spread the garlic and olive oil mixture evenly over the dough
  3. Layer mozzarella cheese, fresh spinach, and chopped tomatoes on top.

    Step 2.1: Layer mozzarella cheese, fresh spinach, and chopped tomatoes on top
  4. Roll the dough tightly into a log.

    Step 2.1: Roll the dough tightly into a log
  5. Slice the log into pinwheels.

    Step 2.1: Slice the log into pinwheels

Bake

  1. Preheat the oven to 375°F (190°C).

  2. Place the pinwheels on a baking sheet.

    Step 3.1: Place the pinwheels on a baking sheet
  3. Drizzle with a little more olive oil.

  4. Bake for 20 minutes or until golden and bubbly.

    Step 3.1: Bake for 20 minutes or until golden and bubbly

Nutrition (per serving)

Calories

266.0kcal (13.3%)

Protein

13.5g (27%)

Carbs

16.5g (6%)

Sugars

2.0g (4%)

Healthy Fat

16.0g

Unhealthy Fat

4.8g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For extra flavor, sprinkle some parmesan cheese on top before baking.

  2. Serve with marinara sauce for dipping.

FAQS

  1. What is the best way to store leftover cheesy garlic pizza pan wheels?

    To store leftover cheesy garlic pizza pan wheels, place them in an airtight container and refrigerate for up to 3 days. You can also freeze them for longer storage; just make sure to wrap them tightly in plastic wrap and then in aluminum foil before placing them in the freezer.

  2. Can I make cheesy garlic pizza pan wheels gluten-free?

    Yes, you can easily make cheesy garlic pizza pan wheels gluten-free by using a gluten-free pizza dough. Many stores offer gluten-free options, or you can make your own at home. Just ensure that all other ingredients, like cheese and seasonings, are also gluten-free.

  3. What are some good substitutions for the ingredients in cheesy garlic pizza pan wheels?

    If you want to customize your cheesy garlic pizza pan wheels, you can substitute the mozzarella cheese with cheddar or a dairy-free cheese alternative. For the vegetables, feel free to add bell peppers, mushrooms, or olives instead of spinach and tomatoes. You can also use garlic powder if you don't have fresh garlic on hand.

  4. What can I serve with cheesy garlic pizza pan wheels?

    Cheesy garlic pizza pan wheels pair wonderfully with a fresh salad or a side of marinara sauce for dipping. You could also serve them with a light soup or a charcuterie board for a more substantial meal.

  5. How long do I need to bake cheesy garlic pizza pan wheels for the best results?

    For the best results, bake your cheesy garlic pizza pan wheels at 375°F (190°C) for about 20 minutes, or until they are golden and bubbly. Keep an eye on them towards the end of the baking time to prevent over-browning.

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Saramin

(@678sarin)

My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...

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